Savoj pizzeria in Stockholm

Savoj is the first restaurant of brothers Jonathan and Andreas. We have always dreamed of what in our world is a perfect pizza.

Light and fluffy, like sweet little clouds, it's perfect! So how do you make a perfect pizza? Well, first, you experiment with different batches of dough like a thousand times, then you get mad because it's not good, then you realize that you only need to do about 20% of the whole job. The remaining 80% are enzymes, time and temperature that make you feel light and fresh even if you have eaten as much dough as half a Skogaholms loaf.

We have always been interested in food and drink, so we have chosen to complement the pizza with some simple dishes and a selection of natural wines.

Step inside and you'll enjoy our music, interior design and one-of-a-kind art, most of it created by dear friends.
So, what is Savoj? Savoj is not really a restaurant and not a pizzeria either.

Here you can arrange a cozy dinner with family and friends, but also slip in for a beer and a chat.

Savoj is the home of Andreas and Jonathan, where the door is always ajar and you can stumble in at any time.

Because that's what Savoj is all about - being at home with us.